顾志峰

教授、博士生导师

个人简介

南京师范大学动物学博士，担任海南省水产原良种审定委员会委员、海南自由贸易港休闲渔业专家委员会委员、《海南大学学报》（自然科学版）常务编委、《海南热带海洋学院学报》编委会委员。海南省领军人才、南海名家。先后承担和参与承担国家重点研发项目、973计划、科技部国际合作专项、国家自然科学基金及海南省重点研发等项目与课题20余项。出版专著1部，参编2部。发表学术论文70余篇。

学术成果

从事热带经济水产动物养殖与育种研究，推动了海南水产养殖产业的转型升级。主要创新成果如下：

（1）参与培育了我国第一个海水珍珠贝良种“海优1号”，显著提升了海水珍珠生产的产量约10%，同时提高了珍珠质量；

（2）进行了海南省和乐蟹优质亲蟹的保育保种，优化了育肥及生态育苗技术，提高了和乐蟹育苗率及孵化率；

（3）进行了澳洲淡水蓝龙虾（红螯螯虾）室内循环水育肥育苗技术，开展澳洲淡水蓝龙虾（红螯螯虾）的不同体表颜色品系的选择育种；

（4）进行了海南省大刺鳅原种的保育工作，并开发出了一套室内育肥及育苗技术。

目前研究方向主要集中在以下三方面：

1.海洋贝类养殖与育种学研究

2.水产循环水养殖与养殖尾水处理技术研究

3.海南热带特色淡水养殖技术模式

代表论文

1.Zheng, X., Fu, Z.Y., Lin, S.Q., Yang, R., Wang, A.M., Gu, Z.F.^*, Ma, Z.H., 2020. Which is the major trigger in aquatic environment for pearl oyster Pinctada fucata martensii sperm from gonad: Ammonia ion or pH? Aquaculture, 520：734673.

2.Gu, Z.F., Wei, H.J., Chen, F., Wang, A.M., Liu, C.S., 2020. Effects of air exposure time and temperature on physiological energetics and oxidative stress of winged pearl oyster (Pteria penguin). Aquaculture Reports, 17: 100384.

3.Li, C.L., Li, X.B., Wu, C.L., Wang, A.M., Liu, C.S., Gu Z.F.^*, 2020. Suitability of three seaweeds as feed in culturing strawberry conch Strombus luhuanus. Aquaculture, 519: 734761.

4.Zheng, X., Lin, S.Q., Yang, R., Qin, J.G., Wang, A.M., Gu, Z.F.^*, Ma, Z.H., 2019. Sperm cryopreservation of the noble Scallop Chlamys nobilis by a programmable freezing method: Effect of cryoprotectant. Aquaculture Research, 50: 1678-1686.

5.Zheng, X., Gu, Z.F., Huang, Z.W., Ding, H.F., Hebert Ely Vasquez, Liu, Y.B., Shi, Y.H., Wang, A.M., 2018. The effects of cryoprotectants on sperm motility of the Chinese pearl oyster, Pinctada fucata martensii. Cryobiology, 82: 64-69.

6.Li, C.S., Meng, F.T., Tang, X.M., Shi, Y.H., Wang, A.M., Gu, Z.F.^*, 2018. Comparison of nonvolatile taste active compounds of wild and cultured mud crab Scylla paramamosain. Fisheries Science, 84: 897-907.

7.Meng, F.T., Gao, H.N., Tang, X.M., Wang, A.M., Yao, X.N., Li, C.S., Gu, Z.F.^*, 2017. Biochemical Composition of Pond-Cultured vs. Wild Gravid Female Mud Crab Scylla paramamosain in Hainan, China: Evaluating the Nutritional Value of Cultured Mud Crab. Journal of Shellfish Research, 36(2): 445-452.

8.Shi, Y.H., Zheng, X., Zhan, X., Wang A.M., Gu, Z.F.^*, 2016, cDNA Microarray Analysis Revealing Candidate Biomineralization Genes of the Pearl Oyster, Pinctada fucata martensii. Marine Biotechnology,18(3):336-348.

9.Gu, Z.F., Yin, X.L., Yu, C.C., Zhan, X., Shi, Y.H., Wang A.M., 2014, Expression profiles of nine biomineralization genes and their relationship with pearl nacre thickness in the pearl oyster, Pinctada fucata martensii Dunker. Aquaculture Research, 46(2):268-275.

10.Gu, Z.F., Huang, F.S., Wang, H., Gan, K., Zhan, X., Shi, Y.H., Wang A.M., 2014, Contribution of donor and host oysters to the cultured pearl colour in Pinctada martensii. Aquaculture Research, 45(7):1126-1132

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